Al Isra Trade Restaurant

A serving of fresh mixed vegetables prepared for breakfast.

Big plate : 0 OMR · Small plate : 0 OMR

Stir-fried mixed vegetables seasoned with traditional spices.

Softly cooked lentils, a perfect vegetarian breakfast choice.

Red lentils cooked and fried with fresh tomato, garlic, and tomato paste, creating a rich and flavorful Omani-style dal.

Hearty fried minced meat dish served hot.

Eggs cooked with fresh tomatoes and light seasoning.

Freshly made egg omelet, a classic breakfast staple.

Crispy rice crepe roasted to perfection with clarified butter (ghee).

Spiced green peas curry cooked with a rich masala base.

Chickpeas cooked in a flavorful and aromatic masala gravy.

Price as per size

Prawns simmered in an aromatic and spicy masala sauce.

Smooth hummus served with a topping of seasoned prawns.

Crunchy and flavorful deep-fried squid rings.

Fried Shari fish seasoned with local spices.

Deliciously spiced and fried prawns.

Prawns and squid cooked together in a rich masala gravy.

Fresh prawns and pre-boiled squid, shallow-fried with onion, capsicum, tomato, garlic, pepper, turmeric, soy sauce and salt. A flavorful, lightly spiced seafood fry — not crispy.

Fresh King fish , lightly seasoned and tawa-fried with very little oil for a simple, flavorful and tender taste.

Authentic Malabar style chicken biryani with specialized spices.

Fragrant basmati rice cooked with tender chicken and exotic spices.

Delicious fish biryani prepared with the catch of the day.

Gather: 1 OMR · Seabram: 2 OMR

Spiced rice dish layered with succulent beef pieces.

Flavorful seafood biryani featuring marinated prawns.

Gourmet biryani made with tender squid and aromatic rice.

Classic mutton biryani cooked with slow-cooked meat and herbs.

Shuwa Half Chicken : 1 OMR · Shawaya Half Chicken : 1 OMR · Shuwa Quarter Chicken : 1 OMR · Shawaya Quarter Chicken : 1 OMR · Fry Chicken Quarter : 1 OMR

Fragrant basmati rice cooked with traditional Omani spices, offering a rich aroma and authentic Omani flavor.

Fragrant Omani-style biryani rice served with small pieces of beef, lightly fried and seasoned with a simple blend of traditional Omani spices, cumin powder, turmeric powder, and black pepper. A flavorful yet mildly spiced dish with an authentic Omani touch.

Spiced Arabic rice dish featuring tender beef portions.

Regional fish specialty served with traditional sides.

Arabian style rice preparation cooked with fresh squid.

Fragrant Kapsa rice served with marinated prawns.

A quarter portion of grill or shuwa chicken served with authentic smoky Mandi rice.

Quarter: 1 OMR

Flavorful Mandi rice served with fresh seasoned fish.

Authentic smoked Mandi rice served with slow-cooked mutton.

Mandi rice served with savory stir-fried squid.

Traditional Mandi rice dish paired with tender spiced beef.

Smoky Mandi rice served with marinated grilled prawns.

Special Mandi rice dish featuring traditional Shuwa meat.

A quarter portion of grilled or shuwa chicken served over traditional Machboos rice.

Quarter: 1 OMR · Half portion : 1 OMR

Regional rice specialty cooked with fresh fish and spices.

Price as per size

Traditional Machboos rice seasoned with aromatic spices and beef.

Machboos rice prepared with marinated and seasoned prawns.

Spiced Arabian Machboos rice served with tender squid.

Special Machboos rice dish featuring slow-roasted Shuwa meat.

Delicious fried rice with prawns and savory seasoning.

A mix of chicken, seafood, and vegetables stir-fried with rice.

Simple and tasty fried rice prepared with scrambled eggs.

Savory fried rice featuring pieces of stir-fried squid.

Chinese-style stir-fried rice with chicken and seasonal vegetables.

Squid prepared in a delicious and creamy butter-based sauce.

Prawns simmered in a velvet-smooth buttery gravy.

Zesty chicken dish dominated by the flavor of crushed black pepper.

Indo-Chinese style spicy chili chicken with peppers and onions.

Spicy chicken curry prepared in a traditional Indian Kadai wok.

Deep-fried spicy chicken appetizer with ginger and curry leaf notes.

Chicken cooked in a thick and aromatic masala gravy.

Fried chicken tossed with spicy dried chilies for extra heat.

Tender chicken cooked in a rich, creamy tomato-based butter sauce.

Spicy beef stir-fry with green chilies and bell peppers.

Classic beef curry with a balanced blend of aromatic spices.

Beef cooked in a robust and flavorful spicy masala gravy.

Slow-fried beef pieces with coconut slivers and spices.

Traditional smooth hummus topped with savory spiced beef.

Savory pan-fried sausages served over smooth hummus.

Sliced sausages cooked in a spicy Indian-style masala gravy.

Simple pan-fried sausages, crispy on the outside.

Authentic charcoal-grilled chicken with Arabian seasonings.

A full portion of traditional Omani slow-cooked Shuwa chicken.

Full: 1 OMR

A full serving of succulent Omani Shuwa mutton.

A serving of 3 flaky, layered pieces of traditional poratha bread.

3 pcs: 0 OMR

A serving of 3 soft, whole-wheat flatbreads.

3 pcs: 0 OMR